In your kitchen you may have made rose vinegar, rose syrup
and rose jelly. Fresh rose petals chopped into butter or cream cheese makes a
delightful spread for tea sandwiches.
Rose petals are also cooling to the skin. If you overheat
this summer, soak a washcloth in some cooled rose water infusion and apply to
your temples and wrists. Rose vinegar not only makes a delicious addition to a
summer salad dressing, but can be applied to sunburn to soothe and heal.
This is just a hint of the many uses of the herb, Rose.
Upcoming articles will delve deeper into the many uses of Rose, Herb of the
Year.